Spicy-Sticky Grilled Chicken Thighs

INGREDIENTS 5 Chicken thighs Black pepper salt 2-3 tbsp oil For the Glaze Barbecue Sauce Garlic-chilli sauce Tomato sauce 3-4 tbsp honey Mixed spice METHOD Start by pre-heating your oven at 200° C. Meanwhile, wash your chicken thighs and pat them dry using a serviette or a kitchen paper towel. Slit the chicken thighs and… Continue reading Spicy-Sticky Grilled Chicken Thighs


Sweet, Soft Mitai

INGREDIENTS 1 1/2 cups All purpose flour ¼ cup sugar 1 tsp Instant yeast 1/2 tsp Baking powder 1/2 cup Coconut milk  1 Egg SUGAR FROSTING 1 cup Sugar 1/2 cup water 1/2 tsp cardamom/Cinnamon  METHOD In a bowl add the flour, sugar, yeast, baking powder and the egg. Add a little coconut milk at a time and knead dough until it’s smooth… Continue reading Sweet, Soft Mitai